论文标题
团队组成和团队绩效:团队新鲜度与重复合作之间的平衡
Team formation and team performance: The balance between team freshness and repeat collaboration
论文作者
论文摘要
将新鲜成员纳入团队被认为是实现团队创造力的途径。但是,新鲜度是否可以提高团队绩效,以及新鲜成员以获得团队绩效的最佳参与。这项研究使用一组作者在出版物的旁线上作为科学团队的代理。我们扩展了一个指标,即团队的新鲜度,以衡量科学团队合并新成员的程度,通过计算团队内建立的新协作关系的比例。基于超过4300万个科学出版物,涵盖了Microsoft Academic Thrage的半个世纪研究,这项研究通过概述了新鲜度的时间演变及其学科分布,从而为当前的团队新鲜度发展提供了整体图片。随后,使用多变量回归方法,我们研究了团队新鲜度与论文工作期和长期引用之间的关联。主要发现如下:(1)在过去的半个世纪中,科学团队的团队新鲜度一直在增加; (2)在所有学科和不同时期内,团队新鲜度与论文的引用之间存在倒置的相关性;(3)(3)团队新鲜度和论文的引用之间的倒立 - U形关系仅在小型团队中才能找到,而在大型团队中,团队的新鲜度与论文的引文显着相关。
Incorporating fresh members in teams is considered a pathway to team creativity. However, whether freshness improves team performance or not remains unclear, as well as the optimal involvement of fresh members for team performance. This study uses a group of authors on the byline of a publication as a proxy for a scientific team. We extend an indicator, i.e., team freshness, to measure the extent to which a scientific team incorporates new members, by calculating the fraction of new collaboration relations established within the team. Based on more than 43 million scientific publications covering more than a half-century of research from Microsoft Academic Graph, this study provides a holistic picture of the current development of team freshness by outlining the temporal evolution of freshness, and its disciplinary distribution. Subsequently, using a multivariable regression approach, we examine the association between team freshness and papers'short-term and long-term citations.The major findings are as follows: (1)team freshness in scientific teams has been increasing in the past half-century; (2)there exists an inverted-U-shaped association between team freshness and papers' citations in all the disciplines and in different periods;(3)the inverted-U-shaped relationship between team freshness and papers' citations is only found in small teams, while, in large teams, team freshness is significantly positively related to papers' citations.