ICS67.080.20 CCSX66 5331 德宏州地方标准 DB5331/T42—2023 腌菜膏加工技术规程 TechnologicalregulationsforPicklepaste 2023-05-06发布 2023-06-01实施 德宏州市场监督管理局  发布 DB5331/T42—2023 I目次 前言.......................................................................................................................................................................II 1范围...................................................................................................................................................................1 2规范性引用文件...............................................................................................................................................1 3术语和定义.......................................................................................................................................................1 4原辅料要求.......................................................................................................................................................1 4.1糯米...........................................................................................................................................................2 4.2蔬菜...........................................................................................................................................................2 4.3生产加工用水...........................................................................................................................................2 5生产加工过程卫生要求...................................................................................................................................2 5.1加工厂.......................................................................................................................................................2 5.2家庭作坊...................................................................................................................................................2 6人员与设备设施要求.......................................................................................................................................2 6.1设备设施要求...........................................................................................................................................2 6.2人员要求...................................................................................................................................................2 7加工工艺...........................................................................................................................................................2 7.1主要加工工艺流程...................................................................................................................................2 7.2工艺要求...................................................................................................................................................3 8质量控制...........................................................................................................................................................3 8.1感官要求...................................................................................................................................................4 8.2净含量.......................................................................................................................................................4 8.3生产记录...................................................................................................................................................4 9标识、包装、运输和贮存...............................................................................................................................4 9.1标识...........................................................................................................................................................4 9.2包装...........................................................................................................................................................4 9.3运输...............................................................................