ICS67.080.20 CCSB31 XJZJXH 团体标准 T/XJZJXHNS10003.8—2023 "新疆品质"特色产品技术规范番茄 "XinjiangQuality"Featuredproducttechnical specificationfortomato 2023-09-19发布 2023-09-21实施 新疆维吾尔自治区质量检验检测协会  发布 全国团体标准信息平台 T/XJZJXHNS10003.8—2023 I目次 前 言............................................................................................................................................................II 1范围.....................................................................................................................................................................1 2规范性引用文件................................................................................................................................................1 3术语和定义........................................................................................................................................................1 4产地环境............................................................................................................................................................2 5栽培技术............................................................................................................................................................2 5.1品种选择.....................................................................................................................................................2 5.2育苗..............................................................................................................................................................2 5.3清洗、消毒.................................................................................................................................................2 5.4栽培模式.....................................................................................................................................................2 5.5定植..............................................................................................................................................................2 5.6田间管理.....................................................................................................................................................2 5.7采收..............................................................................................................................................................3 6质量要求............................................................................................................................................................3 6.1感官要求.....................................................................................................................................................3 6.2理化指标.....................................................................................................................................................3 6.3污染物限量.................................................................................................................................................3 6.4农药残留限量.............................................................................................................................................3 7检验方法............................................................................................................................................................3 7.1感官要求.....................................................................................................................................................3 7.2理化指标.....................................................................................................................................................4 7.3污染物限量.................................................................................................................................................4 7.4农药残留限量.............................................................................................................................................4 8检验规则.........................................................................................................